I have to cut 6 old (about 40 years old) and big (about 15m high) firs in the garden near our house. Started on last Saturday with the first one…
Always have the impression I’m Charles Ingalls in the Little House on the prairie :-)
My son (1.35m) in the branchs!
So, still 5 to go :-)
March 11, still winter time.
This morning: snow and -3°C.
Again, Saint Jean Beach, with its sea turtles. So elegant!
Saline beach again…
Some examples of the different lights on Saint Barth. Always changing, always interesting and beautiful…
Ahhh Gouverneur…
Surely one of our preferred beach on Saint Barth. The colors are just crazy. We had definitely a great time there!
The swell has generated quite bug waves yesterday! We had a walk at Flamand beach in the morning, quite impressive. Never seen such kind of waves in the last 6 years…
Then, a visit to the Lorient beach, beautiful colors, lots of families. Really cool.
We had a super nice dinner at the Eden Rock. Always one of the dinners’ highlight on Saint Barth ;-)
Intensive day ;-)
We had another great morning at the Saint Jean Beach. The afternoon was quite cloudy, but hey, that was ok for our skins ;-)
A “simple” evening at the restaurant/take away “Le Petit Bouchon”. I had a cool Beef Carpaccio, with a lot of Parmesan and … French fries!
This evening should one of the “dinner highlight”!
More on that tomorrow.
Colombier Bay is still so marvelous. We were there quite early in the morning and were alone on the beach during 2 hours. Nice experience ;-)
The views during the walk to the Colombier beach are quite fantastic.
Nice evening too at the Pipiri Palace restaurant in Gustavia. As usual there, good atmosphere, good service, nice people, and very good meal.
Yes, we know that it is still snowing at home, again 10cm!
Yesterday was another great “Saint Barth’s” day!
First a great 3-hours stroll at Grand Fond, where we have visited the so-called “baignoires”, i.e. the natural baths created by the ocean erosion.
Also our first shopping at Gustavia: Pati of Saint Barth, Mia Zia, etc.
Then a very good dinner at Maya’s restaurant. Cool and efficient service, very fresh. I had first a Mojito cocktail, then a big salad (mesclun, how do you call it in English?) and a fantastic Tandori (no Roy it wasn’t so much spicy, as you would like it ;-).
Everywhere, a lot of cool known faces, who made us feel at home!
That’s exactly the kind of perfect day which will make us come back here as soon as possible…
Tomorrow should be another stroll to Colombier, with a snorkeling session.